SOUS CHEF COEUR CATERING

Fulltime Accent jobs in Food & Production
  • Ghent, East Flanders, Belgium View on Map
  • Post Date : April 29, 2022
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Details of the job vacancy

  • English Communicative

Job Description

  • You work operationally in the kitchen, from mise-en-place to service
  • You are the chef's right hand
  • You are jointly responsible for the organization of the kitchen
  • You manage stock, orders and logistics
  • You manage the kitchen team on location
  • You have experience as a cook, experience in the catering industry is a plus
  • You have an affinity with vegetarian and vegan cuisine, sustainable food and zero food waste

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